I think that’s French for “a big shop”.
Which is what I did yesterday at the SuperU in Seltz on the way back from the Uni in Pforzheim where I did my usual gig of entertaining my friend the Prof’s students and trying to squeeze some knowledge about the impact of national, corporate and professional cultures on business processes into their heads.
Not on the picture:
2 dozen oysters.
I’ll dine at your house anytime!!